The Perfect: Holiday Cocktail - Poinsettia Punch
With the Holidays fast approaching we decided to share what we think is the perfect holiday cocktail.
2 oz. Nolet’s Silver Dry Gin
.75 oz. Fresh Lemon Juice
.25 oz. Cinnamon syrup
1 tsp. St. Elizabeth Allspice Dram
2 Dashes Angostura bitters
The Glass: Martini or Coupe
The Instructions: Combine all ingredients into a shaking tin. Add ice and shake. Strain into a double rocks glass over ice. Garnish with a cloved lemon wheel.
*Reference source: "Frank Cisneros, Gin Palace (NYC)."*